查看完整版本: 红烧羊排[12P]

红烧羊排[12P]

原料：羊排、葱、姜、蒜、老抽、盐、白糖　、花椒、山楂、烹调油、料酒、米酒_[8h1U sG7t

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1. 材料准备
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[img]http://rescdn.qqmail.com/dyimg/20121217/782357BBDD24.jpg[/img]
JL$Y,l6J2j/b 2. 姜切片，葱蒜切碎，羊排焯水
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[img]http://rescdn.qqmail.com/dyimg/20121217/7CDAAC7974E1.jpg[/img]
+H|Uf8S4wCKN+d 3. 炒锅净锅后倒油烧热，下白糖
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4. 边加热边搅动am^%b(iJlL:l~ ]
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[img]http://rescdn.qqmail.com/dyimg/20121217/753773CF3FE6.jpg[/img]
:a,Cv$TWd-s 5. 糖会慢慢溶化
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M"FhO,zH0CS 6. 此时转小火，锅底开如冒泡"XJe'f^I#`
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7. 很快就冒很多泡S)Hn l?

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8. 倒入焯好的羊排
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[img]http://rescdn.qqmail.com/dyimg/20121217/75F95370B99B.jpg[/img]
E(^[ Iu4A1P2N 9. 倒入米酒，姜片，盐，老抽，不停的翻炒
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10. 倒入蒜，葱碎，加小碗热水
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[img]http://rescdn.qqmail.com/dyimg/20121217/77BD9CBD6250.jpg[/img]
A8j$vfV+|#U(O)y^F 11. 换锅到高压锅中，加盖大火烧开，转小火二十分钟*U`A5xf)H

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12. 高压锅落阀后开锅，开火收汁，出锅即可