siwenbai 2007-1-15 13:17
金尾大鲤鱼!
[size=6][color=Red]吃鱼吃鱼,今年有鱼,年年有余!祝所有的朋友们都鱼满筐,钱满装!!:[/[/color]size]lol: :lol: :lol: 1^x3?
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金尾大鲤鱼!3c6Gn
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[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_36460.77.jpg[/img]G3e2L/f1h&a })S
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原料:鱼,豆腐,红薯粉,干红辣椒,猴头菇(有无都可)
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鱼去鳞去鳃去内脏洗净控水,取鱼的腥线w+oMMgXx!KU
[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_36819.16.jpg[/img]
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两侧的腥线全部取出
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[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_37064.89.jpg[/img]
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把鱼切成小块u"R cv9V5Q9nF
[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_37129.69.jpg[/img]
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油煎成金黄状,注意不要放太多的油,保证这道菜把锅里的油都用完-a-X/_M/xm-K
[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_37800.99.jpg[/img]:Y+T
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锅底放一层包菜叶(或白菜叶),放上煎好的鱼,豆腐切块,猴头菇切片,码好,放入绿尖4H3y:Wgz%Q
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椒,干红辣椒,葱,姜,蒜,糖,醋,酒,八角,花椒,盐等,加水少许大火烧开小火炖30
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[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_37875.64.jpg[/img]
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出锅,瞧,还冒热气呢
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[img]http://61.144.254.97/UploadFiles/BBS/2007/01/15/30882863_37943.26.jpg[/img]