查看完整版本: 椒香腰片详细做法[图文][10P]

椒香腰片详细做法[图文][10P]

[font=黑体][color=blue][size=4]椒香腰片详细做法[图文][10P]
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1mlDl!a"O 先看成品)C)`FI0va(c
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_8?*^#_tS 猪腰两只，带叶花椒适量PE7j6p1\p)j5t
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[img]http://www.meishichina.com/Eat/UploadFiles1017/200607/20060724204635425.jpg[/img]
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X6F'k)T;awVj ZP 去掉腰骚
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^?/z$m7]4V"Nh9h$f 切片
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1RvEe;m'i 花椒叶、白醋、姜片、料酒混合浸泡腰片
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g!\H i,CM ^ 处理后的腰片肥大脆嫩无腥味pf.kOm0au

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调味料准备
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水开后加和花椒叶与姜片略煮，放腰片氽烫至刚熟
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4bE&`!Cu)`~&X}hU 调味料先拌匀，再倒入腰片拌匀
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5cx;Tzt Tk x 鲜嫩适口，椒香味浓9U8])S-\+XH|G

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